Sydney Good Food & Wine Show Christmas Market 21–23 November 2025

If your idea of Christmas shopping involves a merry medley of tasty treats and foodie delights, this is your scene. The Sydney Good Food & Wine Show Christmas Market, from 21–23 November, is the place to find your next holiday favourite pours, gourmet ideas, and even the perfect Christmas presents to impress your loved ones.

You can book a daily GA ticket for $19–$29 or opt for the multi-day ticket at $57; each gives you access to all the sessions of the day's event.

Friday 21–23 Sunday November

Fri 5–5.30pm | Sat–Sun 11–11.30am & 4–4.30pm

Festive Fizz: Pop the corks to discover the best refreshing and delicious wines to gift, serve, or hoard for yourself, and learn how to pair fizz with festive favourites.

Fri 5–5.30pm | Sat 2.15–2.45pm | Sun 10.30–11am

Valérie Henbest: Cheese queen Valérie Henbest returns to charm you with all things curd, culture, and Christmas pairings. Expect creamy indulgence, French flair, and a few melt-in-your-mouth surprises.

Fri 6–6.30pm | Sat 11.45am–12.15pm | Sun 1–1.30pm

Miguel Maestre: The Spanish whirlwind himself, Miguel Maestre, brings the fun, the flair, and a little flamenco to your festive kitchen. Expect big flavours, big laughs, and zero dull moments.

Fri 6–6.30pm | Sat & Sun 1–1.30pm

I’m Dreaming of a White Christmas: White wine takes the spotlight in this unique tasting game. Let all your Christmas’s be white as you use your senses to reveal the hidden white wines.

Fri 7–7.30pm | Sat 1–1.30pm | Sun 11.45am–12.15pm

Kirsten Tibballs Cupcake Christmas Wreath: Australia’s “Queen of Chocolate” turns cupcakes into art. Learn to create your own edible Christmas wreath—part showpiece, part sugar high, all holiday joy.

Fri 7–7.30pm | Sat & Sun 2–2.30pm

Wrapped Reds: Unwrap the magic of red wine this Christmas. From silky Pinot to bold Shiraz, discover which bottles deserve a spot under your tree—or on your table.

Fri 8–8.30pm | Sat–Sun 12–12.30pm & 3–3.30pm

Bubbles, Blush and Tawny Cheer: A trifecta of festive indulgence: sparkling, rosé, and tawny. Sip, compare, and find your perfect Christmas pour. Sweet, bright, each glass celebrates the magic of Christmas Day.

Saturday 22–23 Sunday November

Sat 10.30–11am | Sun 2.15–2.45pm

The Gift of Yum with Steph De Sousa: MasterChef favourite Steph De Sousa shows you how to turn homemade treats into gorgeous edible gifts. Think spiced nuts, sauces, and preserves that’ll upstage any store-bought hamper.